Miami Beach isn’t just known for its stunning beaches and vibrant nightlife; it’s also a haven for sushi lovers like me. There’s something magical about enjoying a fresh roll with the ocean as your backdrop, and luckily, Miami Beach has plenty of spots that offer just that.
I’ve spent my fair share of time exploring the best places to grab sushi with a view that’ll take your breath away. It’s not just about the food, though that’s a big part of it, but also about the experience. The combination of delicious sushi and mesmerizing ocean views is something you’ve got to try for yourself.
So, if you’re on the hunt for where to find the top-rated sushi spots in Miami Beach with those stunning ocean views, you’re in the right place. I’m about to share some of my all-time favorites that have never failed to impress.
Sushi Spot 1: Blue Ribbon Sushi Bar & Grill
My journey through Miami Beach’s sushi scene led me to a delightful discovery – Blue Ribbon Sushi Bar & Grill. Tucked away in the bustling heart of South Beach, this spot isn’t just about the food; it’s an experience that engages all your senses.
From the moment I stepped in, the ambiance struck a perfect balance between elegance and comfort. The warm lighting and sleek wooden interiors created an inviting atmosphere, but what really stole the show was the panoramic ocean view. Seated at a table overlooking the water, I felt the cool ocean breeze mingling with the enticing aromas of fresh sushi and sashimi.
Here’s a quick rundown of what I found most impressive about Blue Ribbon Sushi Bar & Grill:
- The Quality of Seafood: It’s transparent that the chef prioritizes freshness and quality. Each sushi piece felt like a work of art, with vibrant colors and delicate textures that melt in your mouth.
- Innovative Menu: While I adore traditional sushi, their inventive rolls caught my eye. They have somehow managed to blend traditional techniques with modern flavors, creating unique combinations that are both familiar and surprising.
- Ocean Views: Eating delicious sushi while gazing at the ocean isn’t something I get to do every day. The view from my table was breathtaking, making each bite even more memorable.
I’d like to share a personal highlight from my visit – their signature roll, the “Blue Ribbon”. Wrapped inside this masterpiece are succulent pieces of lobster, shiso leaf, and caviar. It’s a bold mix of flavors that somehow works harmoniously, topped with a dollop of gold leaf for an extra touch of luxury.
The service also deserves a mention. The staff was attentive and knowledgeable, recommending dishes based on my preferences and ensuring my glass was never empty. It’s small gestures like these that elevate the dining experience from good to unforgettable.
My visit to Blue Ribbon Sushi Bar & Grill was a reminder of why I love exploring Miami Beach’s culinary landscape. Their commitment to quality, innovation, and a stellar dining experience aligns perfectly with what I look for in a sushi spot. With the ocean as a backdrop and a plate full of exquisite sushi in front of me, I couldn’t ask for more.
Sushi Spot 2: Nobu Miami
Walking into Nobu Miami, I’m immediately struck by the sheer sophistication of the place. It’s not just a restaurant; it feels like a statement. Nobu Matsuhisa, the world-renowned chef behind this empire, has certainly outdone himself here. The ambiance marries minimalistic Japanese design with the vibrant essence of Miami Beach. Every corner of the restaurant offers a pristine view of the ocean, making it a feast for the eyes as much as the stomach.
The menu at Nobu Miami is a testament to innovation and quality. It’s hard to decide where to begin with such an extensive selection of dishes, each more tempting than the last. However, it’s the Miso Black Cod that has people talking; it’s rich, flavorful, and melts in your mouth in a way that can only be described as transcendent. Yet, what draws me here time and again isn’t just the signature dishes, but the sushi. The Yellowtail Jalapeño and Toro Tartar with Caviar are beyond compare, combining fresh flavors with a hint of extravagance in every bite. Nobu Miami elevates these classics with a unique twist, adhering to traditional techniques while embracing the local flair.
Sustainability and quality are at the heart of Nobu’s philosophy. The restaurant sources its fish from reputable suppliers who adhere to responsible practices, ensuring that every piece of sushi not only tastes good but is good for the planet. It’s this commitment to excellence that makes dining here not just a meal, but an experience.
Part of what makes Nobu Miami exceptional is its seamless service. The staff are knowledgeable, offering recommendations and insights into the menu that enhance the dining experience. Whether it’s suggesting the perfect sake pairing or explaining the intricacies of a dish, their attention to detail is noteworthy.
Sitting here, with the ocean’s breeze occasionally wafting through, the setting sun painting the sky in hues of orange and pink, I’m reminded of the simple joys of life. Nobu Miami isn’t just about eating; it’s about celebrating food, enjoying the company of friends and family, and making memories in a place that’s as beautiful as the cuisine is exquisite.
Sushi Spot 3: Katsuya by Starck
When continuing our journey to find Miami Beach’s top sushi spots with breathtaking ocean views, we cannot skip the iconic Katsuya by Starck. Nestled in the heart of South Beach, Katsuya blends master sushi Chef Katsuya Uechi’s fresh take on Japanese classics with design icon Philippe Starck’s sleek and whimsical interiors. The result? A dining experience that’s as visually stimulating as it is gastronomically satisfying.
The first thing I noticed upon entering Katsuya was the dramatic lighting and the luxurious, yet inviting atmosphere. It’s not just a place to eat; it’s a place to be seen and to immerse oneself in an ambiance that’s both upscale and accessible. The ocean views from select tables add a serene backdrop to the vibrant culinary delights, making every meal feel like a special occasion.
What sets Katsuya apart from other sushi spots I’ve visited in Miami Beach are its signature dishes. The Crispy Rice with Spicy Tuna and the Yellowtail Sashimi with Jalapeño are not to be missed. These dishes, alongside their extensive sushi and sashimi menus, showcase the fusion of traditional Japanese techniques with modern flavors that Katsuya is famed for.
Here’s a quick peek at some of their standout dishes and their prices:
| Dish | Price (USD) |
|---|---|
| Crispy Rice with Spicy Tuna | 14 |
| Yellowtail Sashimi with Jalapeño | 23 |
| Baked Crab Hand Rolls | 19 |
| Miso-Marinated Black Cod | 36 |
Sustainability is a key focus at Katsuya, with a commitment to sourcing eco-friendly and responsibly fished seafood. It’s reassuring to know that indulging in my sushi craving here also means supporting sustainable fishing practices.
The staff at Katsuya by Starck enhances the dining experience with their knowledgeable and attentive service. They’re always ready to recommend wine pairings that surprisingly complement the flavors of the dishes, turning a simple meal into an exquisite culinary journey.
Sushi Spot 4: Makoto
Nestled in the heart of Bal Harbour, one of Miami Beach’s most upscale areas, Makoto stands as a beacon for sushi aficionados and those in pursuit of an exceptional dining experience. The moment I stepped into Makoto, I was greeted by a modern and sophisticated ambiance, where the sleek interiors elegantly complemented the stunning ocean views. The fusion of refined aesthetics with a relaxed atmosphere made me immediately understand why Makoto is a must-visit spot on Miami Beach’s culinary map.
Chef Makoto Okuwa, the genius behind this establishment, has crafted a menu that encapsulates the essence of traditional Japanese cuisine while infusing it with innovative twists. His expertise and creativity are evident in every dish served, making each meal an unforgettable journey through flavors and textures. Makoto’s menu boasts an impressive selection of sushi and sashimi, all prepared with the freshest and highest quality ingredients sourced both locally and internationally.
One of the highlights of my dining experience was the Spicy Tuna Crispy Rice, a dish that perfectly combines the heat of the tuna with the crunch of the rice, creating a symphony of tastes that linger delightfully on the palate. Another standout was the Black Cod with Miso, a dish that is both simple and indulgent, its flavors perfectly balanced to highlight the delicate texture and rich taste of the fish.
But what truly sets Makoto apart from other sushi spots in Miami Beach, aside from its culinary excellence, is its dedication to providing diners with a memorable experience. Whether it’s the thoughtfully curated wine list, designed to complement the sushi perfectly, or the attentive and knowledgeable staff who are always ready to offer recommendations, every aspect of Makoto is geared towards ensuring a delightful dining experience.
Enjoying Sushi with a View
The ocean views at Makoto add an extra layer of enjoyment to the dining experience. There’s something truly magical about savoring exquisite sushi while gazing out at the serene beauty of the sea. It’s an experience that engages all senses, creating moments that are not only delicious but also visually and atmospherically enriching.
In terms of sustainability and ethical sourcing, Makoto impresses with its commitment to responsible practices. This focus ensures that the seafood on your plate is not only fresh and of the highest quality but also sourced in a way that respects the environment and marine life.
Sushi Spot 5: Sushi Garage
After indulging in the high-end culinary delights at Makoto, I turned my sushi tour towards a hidden gem nestled in the heart of Miami Beach, known as Sushi Garage. Unlike the opulent atmosphere of Bal Harbour, Sushi Garage presents a more laid-back vibe, with a decor that creatively repurposes elements of its past life as an auto body shop. But don’t let its unassuming exterior fool you; the sushi here is nothing short of remarkable.
From the moment I stepped inside, the enchanting ocean views set a tranquil backdrop to the dining experience. It’s a refreshing change of pace, combining the rustic charm with the endless blue horizon. As I perused the menu, I was impressed by their commitment to maintaining the essence of traditional sushi while injecting an inventive flair that’s unique to Miami Beach.
The chefs at Sushi Garage use only Fresh, Locally-Sourced Ingredients, capturing the essence of the ocean in every bite. I found myself captivated by the array of sushi and sashimi options, each more tantalizing than the last. A standout dish for me was the Yellowtail Jalapeño with Yuzu Soy – a perfect blend of spicy and sour that danced on my palate.
What truly sets Sushi Garage apart, however, is their unwavering dedication to sustainability. The team behind this sushi spot is passionate about Ethical Seafood Sourcing, ensuring that not only is the food delectable but it’s also guilt-free. This commitment is reflective in the quality and taste of their offerings, making each dish both a delight and a testament to responsible dining.
But Sushi Garage isn’t just about great food and a good conscience. The service here is exceptional, with staff that go out of their way to make you feel welcome. Paired with the scenic views of the ocean, it’s a dining experience that encapsulates the laid-back yet sophisticated vibe of Miami Beach.
What’s particularly intriguing about Sushi Garage is its versatility. Whether you’re looking for a casual night out with friends or a romantic oceanside dinner, this spot has you covered. The atmosphere adapts seamlessly from day to night, offering a captivating dining experience under the glowing Miami sky.
Conclusion
I’ve taken you through a journey of discovering Miami Beach’s sushi scene and I must say, Sushi Garage stands out not just for its culinary delights but for the entire experience it offers. It’s more than just a meal; it’s a dive into a world where tradition meets innovation against a stunning oceanic backdrop. Whether you’re in for a casual bite or planning a special evening, this spot promises an unforgettable experience. So next time you’re in Miami Beach craving some sushi, you know where to head. Trust me, it’s a decision you won’t regret.
Ben Rutstein is the publisher of this website, he has started living in Miami Beach in 2023, and specifically settled in the Surfside neighborhood for part of the year, in that time he has explored everything from visiting cafes to walking across the city.
He is known to drop everything at a moments notice for a walk around rhe boardwalk, or a visit to the beach. You can find him sipping a cup of tea at his favorite starbucks.